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CATFABS Pasay Branch 6th Floor, Isabel Bldg., 2240 Taft Avenue, Pasay, Metro Manila, Philippines
Food / Beverage - Others, Hospitality Management, Hotel / Restaurant
This course is designed to enhance the knowledge, skills and attitude in FOOD AND BEVERAGE SERVICES NC II in accordance with industry standards. It covers core competencies on cleaning bar areas, operating a bar, preparing and mixing of cocktails, providing
link between kitchen and service areas, providing room service, providing food and beverage service, developing and updating of food and beverage knowledge and providing wine services.
Duration: 40hours + 296hours OJT