Browse 114 Culinary Arts / Cooking courses in Philippines
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Culinary Arts / Cooking
Hotel and Restaurant Services
Hotel and Restaurant Services - Cookery - Food and Beverage Services - Bread and Pastry Production
Pasig
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PHP 7,500.00
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Hotel and Restaurant Services - Cookery - Food and Beverage Services - Bread and Pastry Production
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Diploma In Professional Culinary Arts (Online Course)
Online Short Course by
GLOBAL CULINARY AND HOSPITALITY ACADEMY INC
DIPLOMA IN PROFESSIONAL CULINARY ARTS (DPCA) The Diploma in Professional Culinary Arts course is one of our most popular courses and has produced successful alumni entrepreneurs and kitchen workers. In ...
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DIPLOMA IN PROFESSIONAL CULINARY ARTS (DPCA) The Diploma in Professional Culinary Arts course is one of our most popular courses and has produced successful alumni entrepreneurs and kitchen workers. In ...
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TESDA COOKERY NC II
Short Course by
COCHAculinary
The COOKERY NC II Qualification consists of competencies that a person must achieve to clean kitchen areas, prepare hot, cold meals and desserts for guests in various food and beverage service facilities ...
The COOKERY NC II Qualification consists of competencies that a person must achieve to clean kitchen areas, prepare hot, cold meals and desserts for guests in various food and beverage service facilities ...
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Commercial Baking
Workshop by
NBC BAKING AND CAKE DECORATING SCHOOL
Learn the basics of baking, from cookies to pies, from breads to cakes. This workshop will teach you the proper way of preparing your ingredients, proper way of measuring ingredients, do's and don't's ...
Learn the basics of baking, from cookies to pies, from breads to cakes. This workshop will teach you the proper way of preparing your ingredients, proper way of measuring ingredients, do's and don't's ...
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Certificate Course in Food and Beverage Services - Waitering
Short Course by
St. Therese Institute of Arts and Sciences
This is a three to six-month program designed for the student who would like to learn the basic of food service, and those who has the intention to work as a professional food server after taking the course. ...
This is a three to six-month program designed for the student who would like to learn the basic of food service, and those who has the intention to work as a professional food server after taking the course. ...
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Grand Diploma In Professional Culinary, Baking & Pastry Arts (GD)
Online Short Course by
GLOBAL CULINARY AND HOSPITALITY ACADEMY INC
The Grand Diploma in Professional Culinary, Baking & Pastry Arts is a unique course wherein students are trained in the fundamentals of both cuisine and pastry arts in less than a year. Earning this double ...
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The Grand Diploma in Professional Culinary, Baking & Pastry Arts is a unique course wherein students are trained in the fundamentals of both cuisine and pastry arts in less than a year. Earning this double ...
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SUPERIOR DIPLOMA IN CUISINES & MODERN COOKING
Workshop by
Global Academy- Timog Branch
The Superior Diploma in Cuisines and Modern Cooking aims to develop students’ fundamental knowledge in culinary, baking and pastry arts with familiarity in modern kitchen technique. Essentially, it is ...
The Superior Diploma in Cuisines and Modern Cooking aims to develop students’ fundamental knowledge in culinary, baking and pastry arts with familiarity in modern kitchen technique. Essentially, it is ...
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Superior Diploma 1 In International Cuisines (SD1 - IC)
Online Short Course by
GLOBAL CULINARY AND HOSPITALITY ACADEMY INC
The Superior Diploma 1 in International Cuisines aims to educate students with the fundamental techniques of Culinary and Baking and then move on to teaching them the different aspects of world cuisines ...
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The Superior Diploma 1 in International Cuisines aims to educate students with the fundamental techniques of Culinary and Baking and then move on to teaching them the different aspects of world cuisines ...
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Fundamentals of Professional Cooking
Short Course by
Academy for International Culinary Arts (AICA)
Fundamentals of Professional Cooking This 12-session course aims to lay the proper foundation for casual cooking enthusiasts. In each session, a specialization is practiced in the kitchen in order to ...
Fundamentals of Professional Cooking This 12-session course aims to lay the proper foundation for casual cooking enthusiasts. In each session, a specialization is practiced in the kitchen in order to ...
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Diploma for International Culinary Arts
Certification by
Academy for International Culinary Arts (AICA)
Diploma for International Culinary Arts This NCII TESDA Certified program is perfect for anyone aspiring to jumpstart their culinary career. The objective of this course is to make world-class culinary ...
Diploma for International Culinary Arts This NCII TESDA Certified program is perfect for anyone aspiring to jumpstart their culinary career. The objective of this course is to make world-class culinary ...
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