Details
Combination of Baking 101 and Panaderia in more affordable Price!!!
12 days baking workshop
Baking 101
Learn the basics of baking through this 8-days hands on class. This hands on workshop is great for ayone who would love to master the art of baking.
PANADERIA
The course is a four (4) day hands-on baking workshop that will feature the basics of commercial baking, focusing on making breads and other baked products found in a local bakery operation popularly know as the neighborhood PANADERIA.
12 days baking workshop
Baking 101
Learn the basics of baking through this 8-days hands on class. This hands on workshop is great for ayone who would love to master the art of baking.
PANADERIA
The course is a four (4) day hands-on baking workshop that will feature the basics of commercial baking, focusing on making breads and other baked products found in a local bakery operation popularly know as the neighborhood PANADERIA.
Outline
Day 1 COOKIES
Deluxe Double Chocolate cookies, Orange Almond and Apricot Biscotti, Cream Cheese Brownies
Day 2
PATE A CHOUX DAY
Choux Fromage, Chocolate Eclairs , Paris Brest
Day 3&4 PIES AND TARTS
Apple Galette, Spinach and Mushroom Quiche , Chocolate Tart , Banana Cream Pie
Day 5&6 CAKES
Pastel Tres Leches, Moist Chocolate Cake, Lemon Cupcakes with Raspberry Buttercream ,Carrot Loaf Cake
Day 7&8
BREADS
Potato Bread , Roasted Garlic and Herb Foccacia , Cinnamon Rolls , Chocolate-Chocolate Chip Brioche
Day 9
-Pullman Loaf
-Hamburger Buns
-Monay
-Putok
Day 10
-Pandesal
-Adobo Roll
-Cheese Bread
-Spanish Bread
Day 11
-Ensaymada
-Cheese Roll
-Pan De Coco
-Pan de Monggo
Day 12
-Bicho Bicho
-Kalihim
-Egg Pie
Deluxe Double Chocolate cookies, Orange Almond and Apricot Biscotti, Cream Cheese Brownies
Day 2
PATE A CHOUX DAY
Choux Fromage, Chocolate Eclairs , Paris Brest
Day 3&4 PIES AND TARTS
Apple Galette, Spinach and Mushroom Quiche , Chocolate Tart , Banana Cream Pie
Day 5&6 CAKES
Pastel Tres Leches, Moist Chocolate Cake, Lemon Cupcakes with Raspberry Buttercream ,Carrot Loaf Cake
Day 7&8
BREADS
Potato Bread , Roasted Garlic and Herb Foccacia , Cinnamon Rolls , Chocolate-Chocolate Chip Brioche
Day 9
-Pullman Loaf
-Hamburger Buns
-Monay
-Putok
Day 10
-Pandesal
-Adobo Roll
-Cheese Bread
-Spanish Bread
Day 11
-Ensaymada
-Cheese Roll
-Pan De Coco
-Pan de Monggo
Day 12
-Bicho Bicho
-Kalihim
-Egg Pie
Special Offer
Early Bird Discount ( until March 26, 2018) P 27, 500.00
Schedules
| No. of Days: | 12 |
| No. of Participants: | 21 |
Reviews
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We at the lab, will share what we know and learn with anybody from any school who is passionate (and not selling out to the dark side) about cooking new, cooking exciting and just plain cooking different! Everyone is welcome to help out, stage, volunteer, donate, collaborate, create, brainstorm, seek advice, ask for assistance, etc, etc. The new school is in!!! Together let's get our scene noticed by the rest of the world! We need young and passionate cooks to team up with. Let's think different, let's be different and let's certainly cook different!!!!.... Peaceout!"
-Rob Pengson
-Rob Pengson
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