Certificate in Professional Baking & Pastry Arts
Details
CERTIFICATE IN PROFESSIONAL BAKING & PASTRY ARTS
(Bread and Pastry Production NC II under TESDA competency based program)
The Certificate in Professional Baking and Pastry Arts is a fundamentals program made for aspiring pastry professionals. Students of this course can expect to learn all the basic techniques required in a professional pastry kitchen as they are instructed in a method that pairs intensive hands – on practice with in – depth theoretical coverage.
Duration: 4 months (in-house)
Outline
- Introduction to Professional Kitchen
- Equipment Identification
- Food Safety and Sanitation
- Product Identification
- Nutrition
- Baker’s Math
- Yeasted Breads
- Lean and Hearth Breads
- Enriched Breads
- Festive and Specialty Breads
- Laminated Yeast Dough
- Quick Breads
- Cookies
- Pies and Tarts
- Professional Trade Enhancement Course(Food Ventures and Product Development)
- Puff Pastries
- Pate a Choux
- Meringues
- Custards and Souffles
- Professional Trade Enhancement Course (Classic Pinoy Panaderia: Philippine Bakeshop Series)
- Basic Cakes and Decorating
- Mousse and Bavarian Cream
- Frozen Desserts
- Chocolate and Confectioneries
- Plated Desserts
- Cafe Operations
Special Offer
- Professional Trade Enhancement Course (Classic Pinoy Panaderia: Philippine Bakeshop Series)
- Professional Trade Enhancement Course(Food Ventures and Product Development)
Schedules
Eleven Years Strong - Founded in 2007 with the mission to give the Filipino people an access to top quality culinary education at relatively-affordable costs, Global Academy is to date, a premiere world-class culinary school.
The Global Academy Advantage- Global Academy is a school that is 100% owned and operated by Filipino Chefs of global competence in education and in experience.
Award-Winning Mentors - Learn from a group of locally and internationally-awarded and respected Chef Instructors who not only impart their expertise but monitor their students’ development and culinary well-being as well.
Thoughtfully-Built Curriculums - A collaboration of great culinary minds and hearts put courses, trainings, internship programs, and local and international accreditations together. Global Academy courses are designed to give students choices and allows for customization based on their interest, time availability, and budget.
Fully-Equipped Lecture Rooms and Kitchens- Global Academy has a holistic perspective in culinary education. We constantly invest in new and relevant equipment and create an environment that is conducive to learning. Our kitchen laboratories simulate full-functioning culinary and baking operations, immersing the students into the real kitchen world. ...
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